Cabbage Manchurian (Fried / Air Fryer)

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Cabbage Manchurian!!! Super delicious and so easy to make! Sharing the recipe with you all!!!


You can Air fryer them as well just like the Manchurian Video I showed! https://youtu.be/i2Vzrrda4tQ
Ingredients for Cabbage Manchurian

  • 1 Onion finely chopped
  • 1 tsp Ginger finely chopped
  • 1 tsp garlic finely chopped
  • 1 tbsp Tomato Ketchup
  • 1 tbsp Chilli Sauce
  • 1 tsp Soy Sauce
  • 1 tbsp Corn starch
  • 1/2 cup Water
  • 1 tsp Vinegar
  • For Manchurian Balls :
  • 1 cup Carrot grated
  • 2 cup Cabbage grated
  • 1 tsp Ginger Paste
  • 1 tsp Garlic Paste
  • 1 tsp Pepper Powder
  • 1 tsp Red Chilli Powder
  • 1 tsp Soy Sauce
  • Salt to taste
  • 5 tbsp Maida Flour
  • 3 tbsp Corn starch
  • Oil for deep frying
Spring Onions for garnish

Instructions / Method

  1. Take a large bowl. Add the grated carrots, cabbage, ginger garlic paste, pepper powder, chilli powder, soy sauce. salt. maida and corn starch.
  2. Mix thoroughly without squeezing the water from the ingredients.
  3. If the mixture is wet, add some more maida and corn starch to it.
  4. Make small balls using the mixture.
  5. Heat oil in a Kadai for deep frying.
  6. Fry the balls until golden brown and crisp.
  7. Remove the excess oil on a tissue.
  8. Keep the fried balls separately.
  9. Mix the cornflour with water and mix well.
  10. Heat oil in a Kadai and add finely chopped onions and ginger-garlic paste.
  11. Fry until the raw smell is disappeared.
  12. Add the tomato ketchup, chilli sauce and say sauce to it.
  13. Add the cornflour mixture, vinegar and mix well.
  14. Add the fried Manchurian balls to it and mix.
  15. Lastly, sprinkle the chopped spring onions on top.
  16. Serve hot.

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